Osso Buco (Bone - In) - Local Pastures

Arm Roast (Bone-In)

$9.00 / lb

Our pasture-raised bone-in arm roast is deeply flavorful and perfect for slow cooking. The bone adds extra richness, creating tender, juicy beef that’s ideal for pot roast or braised dishes.

All cuts are delivered frozen to preserve peak freshness and quality.

Cooking Methods

  • Braise: Simmer slowly in broth or wine until the meat is fall-off-the-bone tender.
  • Roast: Cook at 300°F for several hours until fully tender.
  • Slow Cooker: Add vegetables and herbs for a classic, hands-off meal

 

Click Here to Learn More About Our Standards

Final price will be adjusted based on the actual weight of the product.

Raising Practice
Type
Preferred Farmer

Our Standards for Beef

Raised on small, independent farms across the Midwest

No feedlots or CAFOs

Humane raising practices always

Pasture-raised (as weather allows)

No routine antibiotics (only if medically necessary)

No growth promotants (like added hormones or steroids)

Greg Thoren Farms
Pasture Grazed
Lutz Family Farms
Kaminski Farms
The Pasture Box - Local Pastures
Greg Thoren Farms
Pasture Grazed
Lutz Family Farms
Kaminski Farms

Learn more about the high standards we require for our food.

Explore Our Standards