Grass Fed Grain Finished, Top Round Steak (Boneless)

Unit price$14.00 / lb Regular price ~ $34.30 / package

Average Size: ~2.45 per package (1 steak)

A lean, full-flavored cut from the hind leg, our pasture-raised top round steak is best when marinated or cooked quickly to preserve tenderness. Perfect for grilling, stir-fries, or slicing thin for sandwiches and fajitas.

  • Marinate and Grill: Enhances tenderness and flavor before grilling to medium-rare.
  • Stir-Fry: Slice thin against the grain for quick, tender bites.
  • Roast or Broil: Excellent for fast, high-heat cooking or thinly sliced dishes.

 

Please Note: All cuts are delivered frozen to preserve peak freshness and quality. The final price will be adjusted based on the actual weight of the product.

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Our Standards for Beef

Raised on small, independent farms across the Midwest

No feedlots or CAFOs

Humane raising practices always

Pasture-raised (as weather allows)

No routine antibiotics (only if medically necessary)

No growth promotants (like added hormones or steroids)

Greg Thoren Farms
Pasture Grazed
Lutz Family Farms
Kaminski Farms
The Pasture Box - Local Pastures
Greg Thoren Farms
Pasture Grazed
Lutz Family Farms
Kaminski Farms

What Chicago Families Are Saying

Learn more about the high standards we require for our food.