Our pasture-raised 1/3 lb beef patties are ready to grill and packed with flavor. With an 85/15 lean-to-fat ratio, they strike the perfect balance between juicy and lean, making them ideal for cookouts or easy weeknight meals.
All cuts are delivered frozen to preserve peak freshness and quality.
Cooking Methods
Grill: Cook over medium-high heat for 4–5 minutes per side.
Pan-Sear: Sear on a cast-iron skillet for a crisp crust and tender center.
Broil: Cook in the oven for a simple, mess-free meal.