Grass Fed Grain Finished, New York Strip Steak (Boneless) - Local Pastures
Grass Fed Grain Finished, New York Strip Steak (Boneless)
Grass Fed Grain Finished, New York Strip Steak (Boneless)
Grass Fed Grain Finished, New York Strip Steak (Boneless)

Grass Fed Grain Finished, New York Strip Steak (Boneless)

$31.00 / lb ~ $18.60 / package

Average Size: ~0.6 lbs per package (1 steak)

Our pasture-raised boneless NY strip steaks are tender, juicy, and full of rich flavor. Cut from the short loin, this classic steak has a perfect balance of marbling and texture for an exceptional eating experience.

  • Grill: Cook over high heat for 3–4 minutes per side for medium-rare.
  • Pan-Sear: Sear in a cast-iron skillet and rest before slicing.
  • Oven-Finish: Sear first, then bake at 400°F for even doneness.

 

Please Note: All cuts are delivered frozen to preserve peak freshness and quality. The final price will be adjusted based on the actual weight of the product.

Next Delivery Date:

Our Standards for Beef

Greg Thoren Farms
Pasture Grazed
Lutz Family Farms
Kaminski Farms
The Pasture Box - Local Pastures
Greg Thoren Farms
Pasture Grazed
Lutz Family Farms
Kaminski Farms

What Chicago Families Are Saying

Learn more about the high standards we require for our food.

Explore Our Standards