Our pasture-raised 85/15 ground beef strikes the perfect balance between flavor and leanness. It delivers juicy texture with a clean, rich beef taste, making it a go-to for burgers, meat sauces, and weeknight meals alike.
All cuts are delivered frozen to preserve peak freshness and quality.
Cooking Methods
Grill or Pan-Sear: Shape into patties and cook over medium-high heat for juicy, flavorful burgers.
Sauté: Brown for tacos, chilis, or pasta dishes.
Bake: Use in casseroles or stuffed peppers for a hearty finish.