Chuck Shoulder Roast (Boneless)

Regular price $12.00 / lb

Our pasture-raised chuck shoulder roast is full of rich, beefy flavor with beautiful marbling that melts into the meat as it cooks. This boneless cut is perfect for roasts, shredded beef, or slow-cooked meals that warm up any table.

All cuts are delivered frozen to preserve peak freshness and quality.

Cooking Methods

  • Roast: Cook low and slow at 300°F until fork-tender.
  • Braise: Simmer in broth, wine, or beer for juicy, flavorful results.
  • Slow Cooker: Add with onions, carrots, and herbs for a comforting, easy meal.

 

Click Here to Learn More About Our Standards

Final price will be adjusted based on the actual weight of the product.

Raising Practice
Type
Preferred Farmer

Our Standards for Beef

Raised on small, independent farms across the Midwest

No feedlots or CAFOs

Humane raising practices always

Pasture-raised (as weather allows)

No routine antibiotics (only if medically necessary)

No growth promotants (like added hormones or steroids)

Greg Thoren Farms
Pasture Grazed
Lutz Family Farms
Kaminski Farms
The Pasture Box - Local Pastures
Greg Thoren Farms
Pasture Grazed
Lutz Family Farms
Kaminski Farms

Learn more about the high standards we require for our food.