Ground Beef (80% Lean / 20% Fat)

Ground Beef (80% Lean / 20% Fat)

$10.00 / lb

Our pasture-raised ground beef delivers the perfect balance of lean meat and rich flavor. With an 80/20 lean-to-fat ratio, it’s ideal for burgers, meatballs, or any dish where you want juicy, full-bodied beef flavor.

All cuts are delivered frozen to preserve peak freshness and quality.

Cooking Methods

  • Grill or Pan-Sear: Shape into patties and cook over medium-high heat for the perfect char.
  • Sauté: Brown for chili, tacos, or pasta sauces.
  • Bake: Use in casseroles or meatloaf for tender, juicy results.

 

Click Here to Learn More About Our Standards

Final price will be adjusted based on the actual weight of the product.

Raising Practice
Type
Preferred Farmer

Our Standards for Beef

Raised on small, independent farms across the Midwest

No feedlots or CAFOs

Humane raising practices always

Pasture-raised (as weather allows)

No routine antibiotics (only if medically necessary)

No growth promotants (like added hormones or steroids)

Greg Thoren Farms
Pasture Grazed
Lutz Family Farms
Kaminski Farms
The Pasture Box - Local Pastures
Greg Thoren Farms
Pasture Grazed
Lutz Family Farms
Kaminski Farms

Learn more about the high standards we require for our food.

Explore Our Standards