Pork Chops (Boneless)

Average Size: ~0.6 - 1.1 lbs (1 chop)

Our pasture-raised boneless pork chops are lean, tender, and full of flavor. Cut from the loin, they cook quickly and evenly, making them perfect for easy weeknight meals or simple grilling.

• Grill: Cook over medium heat until lightly charred and just cooked through.
• Pan-Sear: Sear in a hot skillet, then finish in the oven for a golden crust.
• Bake: Roast at 400°F for a juicy, flavorful result.
  

Please Note: All cuts are delivered frozen to preserve peak freshness and quality. The final price will be adjusted based on the actual weight of the product.