Ham Hocks - Local Pastures

Ham Hocks

$9.00 / lb

Our pasture-raised ham hocks are smoked and cured for rich, savory flavor. Slow cooking releases tender meat and a deep, smoky aroma that adds warmth and depth to any dish. Perfect for soups, beans, and braised meals that call for a true comfort food touch.

All cuts are delivered frozen to preserve peak freshness and quality.

Cooking Methods

  • Braise: Simmer slowly with beans, lentils, or greens for a hearty, flavorful dish.
  • Soup or Stew: Add to broths or soups for a smoky, savory base.
  • Slow Cooker: Combine with aromatics and water or stock for an easy, hands-off meal.

 

Click Here to Learn More About Our Standards

Final price will be adjusted based on the actual weight of the product.

Type
Package Size
Preferred Farmer

Our Standards for Pork

Raised on small, independent farms across the Midwest

No slotted floors, gestation crates, or farrowing crates

No nose rings, detusking, or tail docking

Humane raising practices always

Pasture-raised (as weather allows)

No routine antibiotics (only if medically necessary)

No growth promotants (like added hormones or steroids)

No ractopamine (a feed additive still permitted in conventional U.S. pork)

Bennett Farms
Bennett Farms
Lutz Family Farms
The Pasture Box - Local Pastures
Bennett Farms
Bennett Farms
Pasture Grazed

Learn more about the high standards we require for our food.

Explore Our Standards