Pork Lard (Rendered)

Average Size: ~8.5 lbs per tub

Our pasture-raised pork lard is slowly rendered for a clean, mild flavor and smooth texture. This versatile cooking fat is ideal for baking, frying, and roasting, adding richness without overpowering other ingredients.

• Bake or Fry: Use in pastries, biscuits, or for pan-frying and roasting.
• High-Heat Cooking: A stable fat that performs well for sautéing and frying.
• Everyday Cooking: Substitute for butter or oil to add depth and richness to savory dishes.

Please Note: All cuts are delivered frozen to preserve peak freshness and quality. The final price will be adjusted based on the actual weight of the product.

Click Here to Learn More About Our Standards