Chicken Wings Whole (Bone-In, Skin-On)

Average Size: ~1.0 - 1.8 lbs

Our pasture-raised whole chicken wings are meaty, flavorful, and perfect for everything from game day to weeknight dinners. Each wing includes the drumette, flat, and tip, keeping the entire wing intact for extra juicy, tender meat and crispy skin. Whether baked, grilled, or fried, these wings are delicious on their own or tossed in your favorite sauce.

• Oven-Baked: Roast at 425°F until golden and crisp, then toss in your favorite sauce.
• Grill: Cook over medium-high heat, turning often for evenly charred, juicy wings.
• Fry: Lightly coat and fry until crispy, then season to taste.
  

Please Note: All cuts are delivered frozen to preserve peak freshness and quality. The final price will be adjusted based on the actual weight of the product.