Whole Chicken - Local Pastures
Whole Chicken - Local Pastures

Whole Chicken

$6.50 / lb

Our pasture-raised whole chicken is tender, flavorful, and perfect for roasting, smoking, or slow cooking. With rich dark meat, juicy breasts, and crispy golden skin, it’s a classic centerpiece for any meal and makes incredible leftovers for soups, salads, or sandwiches.

All cuts are delivered frozen to preserve peak freshness and quality.

Cooking Methods

  • Roast: Cook at 400°F until the skin is golden and the juices run clear.
  • Smoke or Grill: Cook low and slow for deep, smoky flavor.
  • Slow Cook: Simmer gently in a slow cooker with herbs and vegetables for tender, pull-apart meat.

 

Click Here to Learn More About Our Standards

Final price will be adjusted based on the actual weight of the product.

Type
Package Size
Preferred Farmer

Our Standards for Chicken

Raised on small, independent farms across the Midwest

No cages, no crates, no crowding

Humane raising practices always

Pasture-raised (as weather allows) with mobile or stationary coops for shelter

Birds spend most of their lives outdoors, with access to fresh air and sunlight

No routine antibiotics (only if medically necessary)

No growth promotants (like added hormones or steroids)

See the Farms

Learn more about the farms that raise our chicken
Bennett Farms
Cox Hill Farm
DuChick Ranch
Songbird Hill Farm
Bennett Farms
Cox Hill Farm
The Pasture Box - Local Pastures
DuChick Ranch
Songbird Hill Farm

Learn more about the high standards we require for our food.

Explore Our Standards